Need cooking ideas for kids? The answer - cupcakes. Whether you're
young or young at heart, cupcakes are universally loved. What's not to
love? They're light, they're flurry, and they're smeared with
deliciously creamy, sweet icing in all manner of delightful flavors.
They look gorgeous, too - whether it's chocolate sprinkles, crushed
nuts, M&Ms, or a smiley face, cupcake frostings just make you happy.
The best thing is, cupcakes are super easy to make, so they're perfect
for cooking with children.
Cupcakes are one of the easiest cooking recipes for kids around, and
they're almost foolproof, so they'll empower your children and give them
a sense of achievement and satisfaction. Cupcakes are also great for
getting your kids' creative juices flowing - supply them with plenty of
food coloring and toppings, and watch them mix and match colors and
create culinary works of art fit for photographing.
To make an easy children's cooking vanilla cupcake, you'll need:
1 1/2 cups of self-rising flour
1 1/4 cups of all-purpose flour
1 cup (2 sticks) of butter
2 cups of white sugar
4 large eggs
1 cup of milk
1 teaspoon of vanilla extract.
Preheat the oven to 350 degrees F and line two muffin trays with
cupcake cases. In a separate bowl, cream the butter and sugar until pale
and fluffy, then beat in the eggs gradually. Then, add the dry
ingredients gradually, along with the milk and vanilla. Spoon the batter
into the cupcake cases, bake for about 20 minutes or until a skewer
inserted comes out clean, and then allow them to cool on a wire rack.
Next, the fun part - icing. This is where cooking with children gets
interesting! Prepare a basic vanilla butter icing by combining, in an
electric mixer:
1 cup (2 sticks) of softened butter
6 to 8 cups of confectioners' sugar
1/2 cup of milk
2 teaspoons of vanilla extract
Add all ingredients gradually. Once your icing is done, your kids can
go wild with jazzing up the icing to make their cupcakes look dazzling.
Divide up the icing into five or so small bowls and show your kids
how to add a drop of food coloring to each bowl to turn white icing into
pink, green, blue, and yellow icing. When you're cooking with children,
every step in the process is an opportunity to educate - show your kids
how a drop of yellow food dye and a drop of red food dye will make
orange icing! It's an art class and a cooking class in one.
Fill other bowls with plenty of different toppings, such as chocolate
sprinkles, M&Ms, rainbow colored sprinkles, jellies, rice crispies,
and glazed cherries, and watch your little ones decorate their iced
cupcakes with smiley faces, fairies, Martians, rainbows - and more
abstract images!
Cooking with children is never just about baking - it's about
developing confidence, creativity, and life skills. Always teach your
kids the importance of cleaning up after cooking; show them that it can
be fun by singing a cleaning up song, and always tell them how much you
appreciate their help.
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